Top 20 New Restaurants in US by Esquire Magazin 1 of 10 Hottest NEW Restaurants in Los Angeles by ZAGAT 30 Under 30 LA's HOTTEST NEW HOTSPOTS TO EAT & DRINK Top 10 New Restaurants by Los Angeles Magazin Semi-Finalist James Beard Award 2013 Best Sausages in Los Angeles Award by LA Weekly

27th of September: BierBeisl Pop-up Dinner at Si Laa Thai

BierBeisl Pop-up Dinner at Si laa Thai » Read more

BierBeisl welcomes his two new imports from Austria

Bread master Rene Felbermayr
Chef de Cuisine Peter Annewanter

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BierBeisl Pop Up at Silaa …

… when Austrian meets Thai. 28th & 29th of July BierBeisl Pop-up at Si Laa Thai – serving a 5 course menu with options. Please RSVP via email or make a reservation at (310) 858-7738

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“Eiserne Kuechenschlacht” im Weingut Cluesserath-Weiler

BierBeisl Chef Bernhard Mairinger & Raphael Ianniello vom Weingut Clüsserath-Weiler laden am 21. & 22. März 2014 zur “Eisernen Küchenschlacht” ins Weingut an der Mosel ein. » Read more

Wunderkind Flynn McGarry is back at BierBeisl!

Eureka is popping-up again at Bernhard Mairinger’s BierBeisl on November 14th, 15th & 16th for Flynn McGarry’s menu of snacks and courses. » Read more

Closed on Halloween Weekend

Bierbeisl will be closed over the Halloween weekend. Chef Mairinger will be representing Austria/Germany at this years Breeder’s cup in Pasadena.
We will return for lunch on Monday the 4th of November! » Read more

Sausage Fest 2013

Welcome to the Second Annual Sausage Fest!

When: October 27th 5 – 8 pm

» Tickets will be available for purchase on Eventbrite. » Read more

BierBeisl Oktoberfest Specials 2013

9/21 through 10/5 » Read more

BierBeisl Sausage Happy Hour in August

To all the Sausage-Lovers out there!

We have a special Sausage Happy Hour for you in August. Any sausage for 7$, and $7 for any 10oz draft beer. » Read more

Farm to Table with Bernhard Mairinger

BierBeisl Chef Bernhard Mairinger shows how to select good ingredients to cook a perfect dish for your love.