BierBeisl Chef Bernhard Mairinger & Raphael Ianniello vom Weingut Clüsserath-Weiler laden am 21. & 22. März 2014 zur “Eisernen Küchenschlacht” ins Weingut an der Mosel ein. » Read more
published on: February 21, 2014
published on: November 6, 2013
Eureka is popping-up again at Bernhard Mairinger’s BierBeisl on November 14th, 15th & 16th for Flynn McGarry’s menu of snacks and courses. » Read more
published on: October 30, 2013
published on: October 20, 2013
Welcome to the Second Annual Sausage Fest!
When: October 27th 5 – 8 pm
» Tickets will be available for purchase on Eventbrite. » Read more
published on: August 8, 2013
To all the Sausage-Lovers out there!
We have a special Sausage Happy Hour for you in August. Any sausage for 7$, and $7 for any 10oz draft beer. » Read more
published on: August 7, 2013
BierBeisl Chef Bernhard Mairinger shows how to select good ingredients to cook a perfect dish for your love.
published on: July 25, 2013
On August 11th Chef Bernhard Mairinger will be joining us for this summer’s unforgettable BierBeisl Pop-up at Shade Hotel » Read more
published on: July 23, 2013
Eureka is popping-up again at Bernhard Mairinger’s BierBeisl on August 7th for Flynn McGarry’s menu of snacks and eight courses. » Read more